Hot Honey - Grilled Carrots
These grilled carrots, seasoned with Ranch & Rifle’s Hot Honey seasoning, are a delightful mix of sweet, smokey, and spicy flavors. Grilling caramelizes the carrots and brings out their natural sweetness, while the Hot Honey seasoning adds a subtle heat that makes them irresistible. This recipe is simple and perfect as a side dish for any barbecue meal.
Ingredients
Carrots: 1 pound, peeled (thinner carrots work best)
Olive Oil: 2 tbsp
Ranch & Rifle’s Hot Honey Seasoning: 2 tbsp (or to taste)
Fresh Parsley: chopped, for garnish (optional)
Instructions
Prepare the Charcoal Grill
Light the charcoal and set up the grill for medium-high heat, creating a two-zone cooking area (one side with direct heat and one with indirect heat).
Allow the coals to heat until they are white-hot and evenly spread.
Prepare the Carrots
In a mixing bowl, toss the carrots with olive oil to coat them evenly.
Sprinkle Ranch & Rifle’s Hot Honey seasoning over the carrots, tossing again to ensure they’re well-seasoned on all sides.
Grill the Carrots
Place the carrots on the grill over direct heat. Grill for 3-4 minutes per side, turning occasionally to ensure even cooking and to prevent burning.
Once the carrots develop grill marks and are slightly tender, move them to the indirect heat side of the grill. Close the lid and let them cook for another 5-6 minutes or until they reach your desired level of tenderness.
Serve and Garnish
Remove the carrots from the grill and arrange them on a serving platter.
Optionally, garnish with chopped fresh parsley for a touch of color and freshness.
Enjoy
Serve warm as a sweet and spicy side dish to complement grilled meats, seafood, or other vegetables.
Tips
Adjust Cooking Time: For larger or thicker carrots, increase the cooking time slightly to ensure they’re fully tender.
Extra Flavor: Add a drizzle of honey or a squeeze of lemon juice over the carrots before serving to enhance the sweetness and acidity.
These grilled carrots with Hot Honey seasoning bring a spicy, caramelized sweetness to any meal – perfect for adding a kick to your vegetable sides!
