Smoked Pepitas

EQUIPMENT

• Traeger

• Baking Tray

INGREDIENTS

• Fresh Pumpkin Seeds

• 2 tbsp olive oil

• 1 tbsp garlic powder

• 2 tsp salt

• 1 tsp pepper

• 1 tsp paprika

INSTRUCTIONS

• Preheat Traeger to 180 degrees.

• Rinse and pat dry fresh pumpkin seeds.

• Mix together all the seasonings and olive oil with the seeds.

• Lay flat on cooking sheet.

• Place into Traeger and smoke for 20 minutes. Stir them, and repeat after another 20 minutes.

• Increase heat to 325 and roast for another 20 minutes. You may need to increase time depending on preference of crispiness.

  Enjoy!